If I were a biscuit this is just how I’d be! Sweet and buttery and filled with strawberry jam!
I had my moment of being a biscuit in March when Kate and I travelled to Sydney to deliver all the book illustrations to our lovely publisher. I felt instantly at home when I saw this plate of sweeties that my new friend Mel had created for me. It was a little bit strange eating myself but as soon as I tasted the strawberry jam the sweet deliciousness carried me away from that rather odd thought.
Love Ruby x